Slow Cooked Tender Pulled Pork
Slow Cooked Tender Pulled Pork
Beef (100% NZ, certified Halal) - 500 g
format_color_reset Gluten Free
eco No Artificial Preservatives
map_pin_review Proudly New Zealand Made
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I definitely love this bolognese!!!
Maria -
They literally made me fell like I was eating in my gramma's house. Love that.
Charlie -
I had my subscription for over a month and I can't get tired of these meals.
Jhennifer
Nutrition Information
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| Energy | 1270 kJ | 1020 kJ |
| Protein | 29 g | 23.2 g |
| Fat total | 20.6 g | 16.5 g |
| Saturated | 7.8 g | 6.3 g |
| Carbohydrate | 0.7 g | 0.6 g |
| Sugars | 0.4 g | 0.3 g |
| Sodium | 256 mg | 205 mg |
Servings per pack: 4 - Serving size: 125g
Get it between - and -.
Our Pulled Pork is cooked low and slow until perfectly tender, then lightly seasoned for a versatile, protein-rich addition to any meal.
Whether you’re building sliders, loading nachos, or topping a homemade pizza, this dish transforms everyday meals into something extraordinary.
Pork (100%), salt, smoked paprika, garlic.
Allergen Information
Contains: Dairy, Gluten (Wheat), Milk, Soy, Eggs, Sulphites. Lupins in Pastry.
Heating Instructions
Oven (recommended): Preheat oven to 180°C. Place sausage rolls on a baking tray and heat for 18–22 minutes, or until pastry is golden and filling is piping hot.
Air Fryer: Heat at 170°C for 12–15 minutes.
Not recommended for microwave heating, pastry will lose its crispness.
Storage
Keep refrigerated at or below 4°C. Consume by the use-by date on the packaging.
Best Combinations
check_circle Pulled Pork Sliders with coleslaw
check_circle BBQ Pulled Pork Pizza topping
check_circle Loaded Pulled Pork Nachos
Slow Cooked Tender Pulled Pork

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