Pork Sausage Roll
Pork Sausage Roll
NZ Pork — 450g (2 pack)
local_activity Kiwi Classic
eco No Artificial Preservatives
map_pin_review Proudly New Zealand Made
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I definitely love this bolognese!!!
Maria -
They literally made me fell like I was eating in my gramma's house. Love that.
Charlie -
I had my subscription for over a month and I can't get tired of these meals.
Jhennifer
Nutrition Information
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| Energy | 4130 kJ | 919 kJ |
| Protein | 40.3 g | 9 g |
| Fat total | 68.3 g | 15.2 g |
| Saturated | 28 g | 6.2 g |
| Carbohydrate | 50.2 g | 11.2 g |
| Sugars | 23 g | 5.1 g |
| Sodium | 2740 mg | 608 mg |
Servings per pack:4 - Serving size:125g
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A timeless Kiwi classic, made with seasoned New Zealand pork and fragrant herbs, wrapped in golden, flaky pastry for that perfect buttery bite.
Simple, satisfying, and endlessly versatile, enjoy it warm for lunch, dinner, or a comforting snack any time of day.
Made locally in New Zealand and prepared with care, this is real food, ready when you are.
Onions, Salt, Pepper, Milk, Rosemary, Fennel, Sausage Meat Mix [Beef, Pork, Lamb, Water, Wheat Flour, Salt, Minerals (450, 452, 451), Sugar, Preservative (223), Sulphites], Hydrolysed Soy Protein, Spices, Dehydrated Onion, Spice Extract, Flavor Enhancer (621), Dehydrated Garlic, Pastry [Wheat Flour, Water, Margarine (Palm Oil, Water, Salt, Emulsifiers (471, 322 Soy)), Acidity Regulator (330), Antioxidant (307b), Butter (Cream (Milk)), Salt, Preservative (202)], Breadcrumbs [Wheat Flour, Wheat Bran, Salt, Yeast, Sugar], Mango Syrup [Water, Mango, Sugar, Onion, Thickener (1442), Spices, Salt, Food Acid (260), Lemon Concentrate, Chilli, Ginger, Preservative (202), Flavor], Soy Sauce [Water, Soybeans, Wheat, Salt (Contains Alcohol v/v From the natural brewing process)].
Allergen Information
Contains: Dairy, Gluten (Wheat), Milk, Soy, Eggs, Sulphites. Lupins in Pastry.
Heating Instructions
Oven (recommended): Preheat oven to 180°C. Place sausage rolls on a baking tray and heat for 18–22 minutes, or until pastry is golden and filling is piping hot.
Air Fryer: Heat at 170°C for 12–15 minutes.
Not recommended for microwave heating, pastry will lose its crispness.
Storage
Keep refrigerated at or below 4°C. Consume by the use-by date on the packaging.
Pork Sausage Roll

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