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Slow-baked Vegetarian Lasagna

Slow-baked Vegetarian Lasagna

Seasonal Vegetables - 2kg

format_color_reset Vegetarian

eco No Artificial Preservatives

map_pin_review Proudly New Zealand Made

Regular price $22.50
Regular price $22.50 Sale price
SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out
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    A hearty, slow-baked vegetarian lasagna, layered with seasonal vegetables, rich Italian tomato sauce, and creamy béchamel between sheets of tender pasta.

    Wholesome and satisfying, this meat-free favourite is perfect for family dinners, meatless Mondays, or any night you want comfort food that feels as good as it tastes.

    Made locally in New Zealand and prepared with care, this is real food, ready when you are.

    Vegetable Oil, Salt, Sugar, Onion, Garlic, Thyme, Courgette, Capsicum, Spinach, Mushroom, Carrot, Celery, Tatua Cheese Sauce [Cheese (Skim Milk, Cream, Salt, Milk Solids, Cultures, Enzymes) (47%), Water, Milk Solids, Thickener (1422), Stabilisers (415, 466), Emulsifying Salts (331, 451), Acid (270), Yeast Extract, Colours (100, 160a)], Tatua Cooking Cream [Cream, Milk Solids, Thickener (1442), Vegetable Gums (460, 466, 407), Maltodextrin, Emulsifier (471)], Mozzarella Grated Cheese [Cow's Milk, Salt, Starter Cultures, Coagulating Enzyme, Free-Flow Starch (Non-Gluten), Cellulose, Preservative (200)], Italian Diced Tomatoes [Tomatoes (60%), Tomato Juice, Acidity Regulator (Citric Acid)], Italian Tomato Paste [Concentrated Tomatoes (99%), Salt], Oregano [Olive Leaf (55%), Oregano (45%)].

    Allergen Information

    Contains: Dairy, Gluten (Wheat), Milk, Soy, Eggs.

    Heating Instructions

    Oven (recommended): Preheat oven to 180°C. Remove lid, place lasagna on a baking tray and heat for 25–30 minutes, or until piping hot in the centre. 

    Microwave: Remove lid and heat on medium-high for 5–7 minutes, stirring halfway. Allow to stand for 2 minutes before serving.

    Storage

    Keep refrigerated at or below 4°C. Consume by the use-by date on the packaging. Once opened, consume within 48 hours.

    Slow-baked Vegetarian Lasagna

    Slow-baked Vegetarian Lasagna

    Regular price $22.50
    Regular price $22.50 Sale price
    SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out
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